23/1/2006

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Sybarite in the making?

Filed under: — Mikolaj at analog clock showing 1:00

My daughter doesn’t like “regular” ham. That’s nothing unusual, you would say - children don’t like spinach, Gorgonzola, etc.

But she is a great fan of the best cold cuts - Coppa di Parma, Jamon Serrano, Bündnerfleisch to name but a few.

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Mikolaj Swidzinski